I worked at an Old Country Buffet about 10 years ago and we had one woman (who kinda looked like Stacey) who routinely got us a couple hours of overtime every week. She'd come in like 3 hours before close (that's about an hour before the "Chef" (by chef I mean he puts on a white coat and knows how to operate a knife, so basically just a step below Gordan Ramsey) shut down the meat carving station.)
She'd take the closest seat to the buffet area, and eat slower than any human in recorded history. The second she saw a runner exit the kitchen to start breaking down a certain section, she'd get up and pick up another plate and start looking at the food. You aren't allowed to just take food away right in front of a customer, so we just had to move to shut down something else like the salad bar or the soda machines. Then she'd load up another plate and sit back down.
We weren't allowed to kick her out, management wouldn't allow it. So there was always one buser, and a couple kitchen staff, and one dishwasher who just had to chill after the kitchen had completely been cleaned and wait her out. Management would encourage her to leave after about an hour after we locked the doors by turning off every light except the dining section she was sitting in.
Sometimes this was a blessing, because occasionally when your 20 you need some overtime because you overdrew your checking account because you are a moron. Most of the time you wanted to go home and prayed you weren't on Shaniqua duty (the guy who coined the term was black so it's not racist.)
The only thing those gals ever cleaned up was an all you can eat buffet.
Kill it with fire
You can't say this. FAT FUCK TOOTH GAPPED CUNTS are a protected minority group.
They ain't no minority in the DNC though.
Or Wisconsin.
I think you're going for GAP-TOOTHED CUNTS there, Fuck China.
GAP-TOOTHED CUNTS
Do animals wipe?
I bet she "muck spreads" like a hippo.
With that little tail growing off her coccyx
Omg what a thought! Lol
As I’m eating spaghetti and meatballs. Cursed comment.
How was your spaghetti? More importantly, how were the meatballs?
I worked at an Old Country Buffet about 10 years ago and we had one woman (who kinda looked like Stacey) who routinely got us a couple hours of overtime every week. She'd come in like 3 hours before close (that's about an hour before the "Chef" (by chef I mean he puts on a white coat and knows how to operate a knife, so basically just a step below Gordan Ramsey) shut down the meat carving station.)
She'd take the closest seat to the buffet area, and eat slower than any human in recorded history. The second she saw a runner exit the kitchen to start breaking down a certain section, she'd get up and pick up another plate and start looking at the food. You aren't allowed to just take food away right in front of a customer, so we just had to move to shut down something else like the salad bar or the soda machines. Then she'd load up another plate and sit back down.
We weren't allowed to kick her out, management wouldn't allow it. So there was always one buser, and a couple kitchen staff, and one dishwasher who just had to chill after the kitchen had completely been cleaned and wait her out. Management would encourage her to leave after about an hour after we locked the doors by turning off every light except the dining section she was sitting in.
Sometimes this was a blessing, because occasionally when your 20 you need some overtime because you overdrew your checking account because you are a moron. Most of the time you wanted to go home and prayed you weren't on Shaniqua duty (the guy who coined the term was black so it's not racist.)
These stories make my day.
Why didn't you send out two runners simultaneously?
Because a that point in the night management is sending anyone home to save on payroll.
Damn I miss old country buffet. I certainly remember the guy carving the meat.
That’s the truth!
Rumor has it you can fit a metro train through her teeth
Don’t you mean the trump train?
Hahahahahahaahahahahaha fuck yes pede! 🚂