Doing it on a BBQ grill seems really hard. Is there a side access to put more wood in, or am I just not seeing the whole contraption?
You know, there's nothing like cooking over wood, sitting there in your chair watching the fire, poking the coals, drinking beer.
Briskets are so big I asked a smoking expert if the meat was good as leftovers. He told me "Don't ever leave leftovers. Eat as much as you can, have company over to help out, but never, ever leave any for the next day." So when can we come over?
Brisket inspector here, gonna need to take a big bite to check for uh.. covid or something
Weber with snake setup?
No, POS Home Depot special. It works.
Sweet man.
I put in a pot roast today. Time for some long cooked meat.
I've cooked brisket for 16 hours in my smoker, came out tender & smoky, and enjoyed the meat, but it just isn't worth the trouble.
Honestly, it is WORK. My family and friends love it, so I don't mind too much.
I was watching your previous post from this morning. Coming along nicely
I love you for making that but I hate you because I had to look at it and couldn't eat it!
Nice. Only 7 more hours to go.
Why is it not wrapped?
The wrap comes after the smoke. About six hours of oak/pecan mix, then a wrap.
You have some red butcher paper?
I do, but it won't help him.
Doing it on a BBQ grill seems really hard. Is there a side access to put more wood in, or am I just not seeing the whole contraption?
You know, there's nothing like cooking over wood, sitting there in your chair watching the fire, poking the coals, drinking beer.
Briskets are so big I asked a smoking expert if the meat was good as leftovers. He told me "Don't ever leave leftovers. Eat as much as you can, have company over to help out, but never, ever leave any for the next day." So when can we come over?
Yes, there is a smoker box attached to the side. I cut the wood to size with a compound miter saw, and add pieces as needed.
I'll be there in twenty minutes!
If you’re lookin’ you’re not cookin’
Not with a grill. If you have the lid closed on a grill; you’re baking, and baking is for women.
This is a smoker though, so my rule does not apply and yours does.
You ever make a pizza?
So he's right but you couldn't deal with that answer lol?
They're just bullshitting, son.
Men did all the cooking originally. Men invented baking.
I’m actually a chef, and I bake. I was joking anyway.