he knows it isn't really a 1/4 pound of beef. right? It's just called the quarter pounder. In Europe, due to the metric system, they do not call it the quarter pounder. For example, in Paris it is called the Royale with Cheese. The Big Mac is called Le Big Mac.
Yep. They are the weight they are called before cooking. Just like the 2×4 plank is 2" by 4" right after sawing, but 1.5" by 3.5" after drying out before you can buy it.
Burger size in metric system is measured by gram, common sizes would be 90gram (1/5 pound) for a kids meal and 150gram (1/3 pound) for a skinny adult. A&W should have tried the European model as 150 sounds much bigger than 90.
he knows it isn't really a 1/4 pound of beef. right? It's just called the quarter pounder. In Europe, due to the metric system, they do not call it the quarter pounder. For example, in Paris it is called the Royale with Cheese. The Big Mac is called Le Big Mac.
What? They are a quarter pound of beef. Stop saying stupid shit.
Yep. They are the weight they are called before cooking. Just like the 2×4 plank is 2" by 4" right after sawing, but 1.5" by 3.5" after drying out before you can buy it.
Completely misread this. Disregard my original response.
LOL YES.
Vincent that is some fucked up repugnant shit! I will never forgive your ass for this!
Burger size in metric system is measured by gram, common sizes would be 90gram (1/5 pound) for a kids meal and 150gram (1/3 pound) for a skinny adult. A&W should have tried the European model as 150 sounds much bigger than 90.