Just think that in 10 years, most farmers WILL BE GMOs.
Anyway, they've been poisoning the food supply for many years. They have archives full of seeds and genetic material to recreate food that was not altered by them. That is what they will be eating.
My question is what exactly do GMOs do to the human body and why do farmers use them? When I look this stuff up on google they always give me a lot of conflicting answers.
They do different things. They basically change nutritional values and the structure of the food, so they mostly produce more hormones or fat when eaten. Like if you make chickens reach sexual maturity more quickly, then they will have more hormones because they need to produce them to reach that maturity. It depends on the food, but it's mostly making people fatter and more feminine.
Farmers use the GMOs because they grow faster and are more resistant to changing weather conditions, bugs, or disease. They require less maintenance and yield more food. Corn is probably the biggest GMO to watch out for. It's easily genetically manipulated and was injected with weed plasmids to grow faster early on. It's the Frankenstein's Monster of food.
Just think that in 10 years, most farmers WILL BE GMOs.
Anyway, they've been poisoning the food supply for many years. They have archives full of seeds and genetic material to recreate food that was not altered by them. That is what they will be eating.
My question is what exactly do GMOs do to the human body and why do farmers use them? When I look this stuff up on google they always give me a lot of conflicting answers.
They do different things. They basically change nutritional values and the structure of the food, so they mostly produce more hormones or fat when eaten. Like if you make chickens reach sexual maturity more quickly, then they will have more hormones because they need to produce them to reach that maturity. It depends on the food, but it's mostly making people fatter and more feminine.
Farmers use the GMOs because they grow faster and are more resistant to changing weather conditions, bugs, or disease. They require less maintenance and yield more food. Corn is probably the biggest GMO to watch out for. It's easily genetically manipulated and was injected with weed plasmids to grow faster early on. It's the Frankenstein's Monster of food.