Ranchers are being ordered to euthanize harvest ready cattle, while at the same time, meat is being shipped in to the US. Milk is being poured out by the truck load. And then there’s this:

1-27-20, 34K chickens die in Virginia/N Carolina fires.

https://www.nbcwashington.com/news/local/34k-chickens-die-in-fires-at-virginia-north-carolina-farms/2204584/

4-24-20, 280K chickens die in California fire.

https://www.wthr.com/article/280000-chickens-killed-barn-fire-california-owner-says

2-27-20, 400K chickens die in Nebraska fire.

https://www.1011now.com/content/news/Massive-fire-at-northeast-Nebraska-food-plant-568266441.html

1-4-20, 300K chickens die in Michigan fire.

https://www.daytondailynews.com/news/national/300-000-chickens-die-michigan-egg-farm-fire/s7YJsFctPVngNDKPT0ytgL/

4-21-20, number of dead chickens still undetermined, but this egg farm housed a total of roughly 7 million chickens, and at one point there were 47 fire trucks from 30 different departments fighting the blaze.

https://www.cincinnati.com/story/news/2020/04/21/ohio-egg-farm-fire-trillium-farms-croton-licking-county/2994935001/

Keep eyes on our food sources, patriots. See something; say something