Their black beans are really good. I like draining a can, then running them through a food processor, mixing in with ground beef and taco seasoning and slow cooking. Add Rotel tomatoes (drained) and Mexi-Corn (also drained) towards the end of your cook and you've got a pan of the best burrito filler EVAR!
Their black beans are really good. I like draining a can, then running them through a food processor, mixing in with ground beef and taco seasoning and slow cooking. Add Rotel tomatoes (drained) and Mexi-Corn (also drained) towards the end of your cook and you've got a pan of the best burrito filler EVAR!
I culturally appropriate things into my belly all the time!
I've had some SERIOUSLY good Black Bean Tacos, no meat at all. And I'm a fucking Carnotaurus, usually.