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Ben45 8 points ago +8 / -0

Dark meat is the best. Never thought about eating squirrel but maybe I’ll put it on my bucket list now lol

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Theseably 1 point ago +1 / -0

If you do eat one remove the glands in the armpits. Also let it age a couple days in a zip lock or brine it for a day then soak in buttermilk a few hours and fry. If you eat them right away they can be tough.